11a Oxford Street is taking it back to where it all began, reviving an old Sydney favourite, GOODBAR, as a classy cocktail bar and late-night underground club. Sitting right outside of the lockout zone, the venue offers a classy establishment for Sydneysiders to kick on into the early hours.

GOODBAR’s official launch Wednesday night, the 24th of August, with VIP guests Josh Flinn, Bec Chin and Zilda Williams sipping health inspired drinks, flawlessly crafted by Jason Crawley.

Guests had the opportunity to have a taste of what is to come of the venue’s beverage list, which will be accompanied by a special food menu created by top Sydney chef, Drew Bolton.

Division’s Scott Robertson gave insight into what to expect of GOODBAR,  “Sydneysiders are in need of a new classy venue to go to, and listen to good music and enjoy a good drink. Last night was to celebrate the start of what is going to be an exciting new phase of Sydney’s social scene and it was great to have everyone come and celebrate with us.”

Creatively directed by the team at AZB, GOODBAR is perfectly designed with an elegant and sophisticated ground floor concealing the electrifying vibes of the basement below, bound to welcome both past punters and a new generation of clubbers.

GOODBAR is expected to open in September and is sure to rejuvenate Sydney’s nightlife with huge international headliners already lined up, as well as local Sydney electronic group, Seekae.

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